Tag Archives: spittoon

You can’t share a bottle online

I really enjoy building online relationships and keeping in touch with a great range of people through blogs, comments, facebook, twitter, Open Wine Consortium, etc., but the ultimate goal, really, is to make ‘real’ friends.

So when I saw a ‘tweet’ by @1WineDude, otherwise known as Joe Roberts who blogs at 1winedude.blogspot.com out of Philadephia, mentioning that he would be in the UK, I jumped at the chance to meet up with him and share a glass, or two, of wine.

Andrew Barrow from Spittoon joined the party and we met up at The Two Brewers in Windsor.

We talked about wine, blogging, US vs. UK, music, food and all the sorts of stuff people who have known each other for a long time would talk about, yet we’d only met an hour beforehand.

It was fun, and if any other wine blogger out there is planning on passing through London, or its environs, do get in touch so we might arrange a get together of our own.

Two of the topics we discussed which are worth bringing up here, were:

The serving temperature of wine, particularly reds. The Two Brewers is a great place to go for wine as it has a limited, but adventurous wine list. However, the UK is not built to deal with heatwaves, and our bottle of Chateau Musar 2000 arrived too warm (as did the later bottle of Astrolabe Pinot Noir 2006). No problem! Drop them in the icebucket left over from the Rose (from Provence, but label had washed off). We did get a reputation from the staff for “liking chilled red wine”, so I had to point out we were only lowering it to where it ought to be, around 18 degrees. The idea that serving at ‘room temperature’ does not mean “whatever temperature your room happens to be” has yet to filter down properly. This is Confessions of Wino‘s personal crusade, and I’m happy to support it.

Bloggers need to work together more. This one was more controversial, and I must admit it is my own agenda. I do believe that we need to find ways of doing things together that go beyond links and comments if we are to have real impact. This is the subject for what is going to be discussed at the European Wine Bloggers Conference, as well as the North American one, so expect to see more on this.

My thanks Joe and Andrew for a great evening. Let’s do it again soon.

UK Blog Fest

In my last post about the LIWF I mentioned that I happened to run into lots of interesting people at the show.

Whilst I’m sure most of the people I spoke to had interesting stories to tell, I did not know them well enough to make much of the 5 minutes we had together beyond trying to tell them the story of my wines.

On the other hand, having got to “know” them over the last few years by reading their output, the vast majority of the most interesting people I spoke to happened to be other UK wine bloggers.

What was interesting to me was the fact that last year none of us might have bothered to seek the others out, or maybe even present ourselves as “wine bloggers”, but this year we are joining forces, proud of our medium and even getting some benefit from it.

Maybe it is my own experience alone, but it feels like this year marked a BIG change for wine blogs in the UK wine trade. I think I might propose that next year Brintex host a UK Wine Bloggers Area, where we wine bloggers can hang out and meet those who regularly read our blogs. What do you think?

In the three days of the show I bumped into:

Peter May; The Pinotage Club
Peter was kind enough to come to the stand to meet me. He was meeting up for lunch with other wine-pages.com contributors and wondered whether I wanted to come along. It was great to meet “Mr. Pinotage” even if he failed to turn up with the fedora I hoped he would be wearing.

Thank you Peter for some great comments and for insightful questions. We are still due our own catch-up!

Douglas Blyde; The Daily Wine

Douglas thought he could sneak by my stand, but unfortunately for him I make up for an absolutely dreadful memory for names with a pretty damn good one for faces, and having seen a photo or two of him on his site, he was snared!

I really like Douglas’ reviewing style, often somewhat cruelly direct, but I’m sure not undeserved. He turned out to be a much mellower, polite and reserved person when face-to-face, but pretty much as I had pictured him.

Keep investigating Douglas, we need more individual and insightful reviews like yours!

Andrew Barrow; Spittoon.biz
Jeanne Horak; Cooksister.com

Andrew and Jeanne turned up together which was fun, a bit like a reunion of our visit to Vivat Bacchus. I suspect that the LIWF was a little overwhelming for Jeanne, but hopefully she enjoyed it (?).

Jamie Goode; Wine Anorak

Jamie was far too busy to stop and taste (if you read his blog you’ll understand why), but he did “pass by”, so I think it is fair to add him in (he did seem rushed, and that is saying something by LIWF standards).

And since the event I have also heard from a blogger that I didn’t manage to meet as he too was stressed out on his stand, but was kind enough to leave me a note:

Colin Smith; Grapefan
Good luck with your Diploma!

Thank you to all the bloggers for helping to make this a much more interesting, and personal, show. I hope those who stopped to taste with me enjoyed the wines and the chat, and I do hope we can all plan a bigger UK get-together in the near future

I wonder whether we might even create our own, blogger-led tasting for consumers in the near future. What do you think?

UPDATE: Damn! Forgot to mention Olly Smith. His own ‘regular’-ish Hot Bottle email seems to be on-hold, but I think Olly should DEFINITELY start his own wine blog as I honestly think he is one of the most genuinely entertaining and funny people in the wine trade at the moment. Olly, we still need to speak about that business about the loo!

Vivat Spittoon and Cooksister

Just a quick post to tell you to look elsewhere, specifically here, on Andrew Barrow’s Spittoon site, for a review of a lovely evening of wine, food, photography and blogging (well, I think we talked about it anyway).

Andrew has very graciously used my photos from that evening on his site, a particular honour as his site is the my main reference for the best wine photography.

Nice to meet cooksister too. I have yet to get properly immersed in the world of food blogs, but I shall certainly be following her site from now on.

This, to me anyway, is a great riposte to those who look down on the ‘antisocial’ aspect of blogging – writing away on your own, usually late at night. Blogging has introduced me to lots of great people I would not have met otherwise, and for that I am very grateful, particularly to those who read this site and comment, and keep me going.

Wine Culture Online

This blog is still in its infancy and who knows how long it will last, nor if it will establish any regular pattern. I suppose random thoughts on a regular-ish basis is the nature of blogging, but to become a regular destination for people you need to establish your “voice” and your “theme”, just like any other publication.

So, while I muddle my way through, I thought I would maybe point to a few of the others that I read and who are contributing a great deal to the same debate in their own way, and which appear in my blog roll. These are pretty much all blogs that write about the nature and business of wine rather than tasting the wines themselves.

Jamie Goode
www.wineanorak.com
Jamie’s site is an engaging mix of wine tasting notes (some great and varied ones), thoughts on matters vinous (particularly closures) and his own life (dogs, films, music and making his own wine). I get a lot out of his blog and this post is a recent example of many of these threads in a single post.

Spittoon.biz
www.spittoon.biz
Andrew Barrow has a number of different sites and blogs, and a variety of interests, but spittoon.biz seems to be the main one. His blog combines a lot of news relating to wine as well as his enthusiastic support for a series of food & wine matching posts called “Combinations“. Not only are the dishes and wine matches explained, but he takes some cracking photos too.

Fermentation
fermentation.typepad.com
Tom Wark is a California based communication and PR specialist who has an interesting view on the business of wine. Some of the “business” he discusses is specific to the US, so the regular reviews of the unbelievably complex and protectionist US wine distribution business are not always relevant, but are usually entertaining anyway. However, he has a lot of interesting points to make on branding and communication, and he recently set up an award for the best wine blogs (hence the link above) that is worth taking a look at.

Vinography
vinography.com
Alder Yarrow is a well known US blogger on wine (and won the award above for best wine reviews) and is well connected to what is going on with the wine culture online in the US. I like his take on most aspects of wine culture and would recommend reading anything that falls under the heading “Ramblings and Rants“. He also includes reviews of wines (heavily California weighted as you would expect) and local wine bars which could be of interest to anyone travelling out there. Also, check out the main page where you will find a reasonably comprehensive list of wine blogs (I only say “reasonably complete” as I am not yet included, but it has hundreds of others, including ones in Spanish, French, German, Chinese, etc.)

These are just a few blogs I read regularly and that influence my own thinking and posting. Of course there are other sites (not blogs) like Jancis‘ site, Decanter, wine-pages.com and more as well, but you probably already know about these.